Vikas Tri-Ply Stainless Steel Sauce Pan
The small pan you reach for every single day - now built to last a decade.
Vikas tri-ply sauce pans bond an aluminium core between two layers of stainless steel, so heat spreads right across the base instead of pooling in the middle. Perfect for chai, milk, sauces, eggs and quick reheats, and light enough to handle one-handed.
Features:
- Three bonded layers: stainless steel, aluminium core, stainless steel
- Even heat right across the base - no scorching, no hot spots
- Induction, gas, ceramic and hotplate friendly
- Riveted handles that stay cool on the stove
- Dishwasher safe and easy to wipe clean
Why this sits at the top of our cookware range: tri-ply is what professional kitchens buy. Three metals are bonded under industrial pressure through the whole body of the pan, not just a disc on the base, so heat travels evenly up the walls as well as across the bottom. There is no coating to peel or replace, the handles are riveted through rather than spot welded, and the magnetic steel base works on induction as well as gas.
New to tri-ply? Read our guide: Tri-Ply Cookware in Kenya - what it is and why it costs more, or browse the full Tri-Ply Cookware collection.
Order yours today on homeluxkenya.com or WhatsApp us on 0723 784 736 / 0722 901 555.
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